Chinese Food
All Recipes
Purple cabbage pork dumpling
My mother pays great attention to health preservation. She pays great attention to what she eats. My mother will choose the one that is good for her health. She will buy all kinds of fish. She also likes purple broccoli. Because she saw the elde... ...
Fried dumplings with white asparagus and shrimp
Half a month ago, I was sent a box of White Asparagus by netizens. When I opened it, I was surprised that there were white asparagus. Usually, asparagus is green. What is white asparagus? I had to search the Internet. The white asparagus is very... ...
[Jiuyang air frying machine food] crispy candy fried dumplings
Today's dumpling has changed its shape. It looks more lovely. It's Crispy on the outside. It's filled with delicious stuffing. You can see the fresh juice flowing out of it after eating it. It has a different taste.
Pork and cabbage dumplings
Dumplings filled with pork and cabbage are very common. People in both the South and the North like dumplings filled with this kind of stuffing. When the family is reunited, they enjoy the dumplings made together happily. They are not only delic... ...
Jiaozi with leek and egg
As the saying goes, delicious but dumplings . And in the home style dumplings, leek and egg dumplings are also very classic and common. For those who don't like meat, there is nothing more pleasing to them than dumplings stuffed with leeks and e... ...
Crispy dumpling skin pizza baby food expert
A lot of moms who started the oven told me that they wanted to learn how to make pizza. They asked me if I had a quick and easy course. Baked scallion pancake. (I have made the whole skin of the dumpling, and I also made the onion cake. It also ... ...
Egg, leek, shrimp and dumpling
It's getting hot recently. I'm not happy to cook at home in sweat. Then make some favorite dumplings and freeze them. I'll cook them directly next time. Is it convenient?
Jiaozi with fennel and egg
Simple ingredients and simple cooking methods make delicious food. Every time I come home, grandma always makes me the most favorite dumplings with anise eggs. The old man who is near the ancient times buys the freshest anise on the street in th... ...
Fried shrimp paste
At first, I knew that I refused to use pumpkin as stuffing. Once I started, I couldn't stop.
Thin as paper spring cake 0 failed
The whole family wanted to eat pancakes. I tried them several times. I couldn't bake them out of the restaurant so thin. All of them think of a stupid way. A few days ago, there were some noodles left in the dumplings. They were frozen in the re... ...
Jiaozi with fennel
Fennel's efficacy-1, sterilization 2, appetite boosting, digestion aiding 3, stomach qi regulating 4, cold dispelling and pain relieving 5, warm kidney and urine, fennel is rich in nutritional value. It contains carotene, cellulose and a variety... ...
Scallion cake
Happy father's day to all dads
Japanese fried dumplings
Add a delicacy to your late night kitchen ~
Fried pot with Scallion
It's a fresh morning. People here must go out for breakfast. Most people's first choice is to have a bowl of bean curd and another two pot stickers. Today, I will teach you how to fry pot stickers.
Stewed wheat with minced meat and mushroom (dumpling skin version)
I made dumplings at home two days ago. There are still a lot of dumpling skins left. I think of the boiled wheat. Can I use the dumpling skins instead of the boiled wheat skins? Stir fry some shiitake and meat stuffing. Then cook a small pot of ... ...
Small spring cake
Easy to learn and delicious
